Oops! We did it again. We’ve gone and made a dessert so moreish you may need to bring a friend along just so you can order another.
Our version of the oh-so-English and humble treacle pie gets a zesty upgrade with the inclusion of Cointreau. Citrus hints balance the sweetness of the treacle and make every bite a delight.
Served warm with a substantial helping of rich, fresh cream, our Cointreau treacle pie is perfectly accompanied by a cafe macchiato or Earl Grey tea for a morning or afternoon pick-me-up.