Back on the beet Our beetroot and quinoa salad is as fresh as it gets. Rich, earthy beetroot colours perfectly cooked quinoa, whole garlic cloves and fetta cheese. It’s perfect as a fresh, healthy lunch – even more so with a glass of dry, fruity sauvignon blanc. + There are no comments Add yours Cancel reply CommentNameEmailUrl Notify me of follow-up comments by email. Notify me of new posts by email.